The Friday Night Wine Club takes on a Spanish theme on Friday 22nd November with a Sherry & Port Masterclass led by David Hayward of Gonzalez Byass UK. Join us to taste through bone dry to super sweet sherry and learn all about the magic of Jerez alongside a flight of festive ports.
Limited spaces are available in the Deli so please email Nicky, wine@kingshead-hotel.co.uk or visit Corn Hall Cellars to book.
